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New England Free recipe

Lemon Herb Baked Cod

Flaky cod fillets topped with breadcrumbs, lemon and butter.

30Minutes
4Servings
4.7Rating
EasySkill
In the kitchen
Mise en place
On the heat
Plated

The method

  1. Drizzle cod with oil and season.
  2. Mix panko, butter, parsley, garlic and lemon zest.
  3. Press topping onto fillets.
  4. Bake at 400 F for 14 minutes until just cooked through.