Free trial 30 days.   Cancel anytime   *   Free shipping over $75   *   Brewery-tested recipes since 2018
H Hard Knocks Brewing · Kitchen
Sign In
Home / Recipes / Italian-American
Italian-American Free recipe

Margherita Pizza

Naples-style with fresh tomato, mozzarella di bufala and torn basil.

120Minutes
2Servings
4.9Rating
MediumSkill
In the kitchen
Mise en place
On the heat
Plated

The method

  1. Stretch dough by hand to a 10 inch round.
  2. Spread crushed tomatoes leaving a thick rim.
  3. Tear bufala over the top, drizzle with olive oil.
  4. Bake at 550 F for 5 minutes; finish with basil and salt.