Tomato-cream sauce, Italian sausage and a mozzarella crown.
50Minutes
6Servings
4.7Rating
EasySkill
In the kitchen
Mise en place
On the heat
Plated
The method
Cook penne 2 minutes shy of al dente.
Brown sausage with onion and garlic; add tomatoes and cream.
Toss sauce with pasta and half the mozzarella.
Top with remaining cheese and bake at 400 F for 20 minutes.
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