Spiced pumpkin custard with a brown sugar whipped cream cloud.
90Minutes
10Servings
4.7Rating
EasySkill
In the kitchen
Mise en place
On the heat
Plated
The method
Whisk pumpkin, sugar, eggs, cream, spice and vanilla.
Pour into crust.
Bake at 375 F for 50 minutes until just set.
Cool fully; pile with whipped cream and grate nutmeg over.
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