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American Heartland Free recipe

Double Crust Apple Pie

Lattice-topped pie with seven types of apple and a flaky butter crust.

120Minutes
8Servings
4.9Rating
MediumSkill
In the kitchen
Mise en place
On the heat
Plated

The method

  1. Toss apples with sugar, flour, spices and lemon.
  2. Roll bottom crust into a pie pan; fill with apples.
  3. Top with lattice or solid crust, vent and brush with egg.
  4. Bake at 425 F for 20 minutes, then 350 F for 45 minutes.