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Crispy Buffalo Wings

Baking-powder dusted wings tossed in classic Buffalo butter sauce.

75Minutes
4Servings
4.8Rating
EasySkill
In the kitchen
Mise en place
On the heat
Plated

The method

  1. Pat wings dry, toss with baking powder and salt.
  2. Bake on a rack at 425 F for 45 minutes until crispy.
  3. Simmer hot sauce, butter, honey and garlic.
  4. Toss wings in sauce; serve with blue cheese and celery.