Tall fluffy stacks with a tangy buttermilk crumb and warm berries.
30Minutes
4Servings
4.8Rating
EasySkill
In the kitchen
Mise en place
On the heat
Plated
The method
Whisk dry ingredients in one bowl, wet in another.
Combine just until streaky, fold in blueberries.
Cook on a buttered griddle until bubbles set.
Stack high with butter and warm maple syrup.
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