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Southern Soul Members recipe

Smothered Collard Greens

Slow-cooked greens with smoked ham hocks and pot likker for dipping.

120Minutes
6Servings
4.6Rating
EasySkill
In the kitchen
Mise en place
On the heat
Plated

The method

  1. Sweat onion and garlic; add hock and broth, simmer 30 minutes.

The rest of this recipe is for members.

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